fbpx

Low-Carb Sausage Balls

Some posts on this blog contain affiliate links. If you click them, I earn a small commission. It does not cost you anything extra, but this commission helps support the work of running this site. The views and opinions expressed on this blog are purely the my own.

New Year’s Eve is one of those events that a lot of people plan to stay up late and ring in the new year with friends and family. 

For us this year, we enjoyed a simple night together with our family of five (still getting used to staying that!) 


While everyone is watching the ball drop… we enjoyed these little sausage balls (see what I did there, haha!) 


I hope you enjoy this low carb recipe that will keep you on track with reaching your New Years goals and keep you satisfied too! 


Ingredients:

Directions:

  1. Preheat oven to 350
  2. Add eggs and spices to a bowl and beat until well combined
  3. Add all other ingredients to egg mixture
  4. Using a cookie scoop and your hands roll sausage mixture into 20-25 sausage balls
  5. Place sausage balls on a cookie sheet. I used my cast iron baking pan. 
  6. Bake for 16-20 minutes
  7. Store covered in the fridge. 

Pro Tip! This actually freeze really well. I ended up freezing them in groups of 3 or so they are easy to warm up on a cold winter day for a fast (and Keto Friendly!) breakfast on the go!

Healthy Meal Planning Bundle

Print Friendly, PDF & Email
Follow me

Angela Parker

Writer & Entrepreneur at Grassfed Mama
I’m a mama of 3 that just wanted to feel like myself again… and took the steps to change my LIFE!

I feel like motherhood was the most amazing thing that ever happened to me… but I had to discover how to not lose myself in the process.

Sound familiar?

I teach busy moms how to make simple healthy swaps that make a huge impact on their health and results.
Follow me

Latest posts by Angela Parker (see all)

Comments

Join the Discussion!