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Trim and Healthy Low Carb Biscuits and Sausage Gravy

I don’t know about your family, but my family loves brunch! We love a slower morning where you have time to drink an extra cup of coffee (or two.) These Healthy Low Carb Biscuits and Sausage Gravy are the perfect way to enjoy your breakfast or brunch in a delicious and low carb way!

Angela of Grassfed Mama shares healthy tips for busy moms.
Angela of Grassfed Mama shares healthy tips for busy moms.

Can you make a healthy low carb sausage gravy?

Biscuits and Sausage Gravy are one mine and my husband’s favorite weekend treat.

These are not traditionally a healthy meal. Traditional biscuits are full of processed carbs and hydrogenated fats. These processed carbs are likely to send your blood sugar soaring. Sausage gravy is usually thickened with processed flour, mixing carbs and fats. read more

Best Posts Of December!

Best Posts of December

In case you missed some of my recent posts during this busy holiday season. I wanted to give you the Best Posts of December!!! 

Top December Post

December was a great month for us. 

We celebrated Aidalyn’s 3rd Birthday  on December the 2nd. 

happy Birthday

I got Honest about our house in my Honesty Pictures Blog Post. 

Honest Pictures

I shared my Top Christmas Activities list

I went shopping for the Best Gifts for Crafty Kids 

We talked about Healing your Abs after Pregnancy and getting your flat belly back! 

Heal your abs after baby

And I got in the Kitchen!

Adapted from http://www.flickr.com/photos/kjgarbutt/5646262735/

Adapted from http://www.flickr.com/photos/kjgarbutt/5646262735/

Best Brownie in a Mug (S)

Spinach and Artichoke Chicken Bake (S)

Chocolate Cheesecake Balls (S)

Trim and Healthy Holiday Goodies

Trim and Healthy Holiday Goodie Swap

Trim and Healthy Holiday Drinks 

Trim Healthy Mama, sugar free

Trim and Healthy Pumpkin Recipes

Trim and Healthy Pumpkin Recipes

7 Ways to Use Cranberry Sauce  (My sugar free Fuel Pull Cranberry Sauce)

cranberries

Cranberry Pecan Chicken Salad read more

New You New Years!!!

newyou

New Years is next week! I know you are already thinking about what you are wanting for 2014. Some of you make the same resolutions every year and by February they are already a thing of the past.

This year will be different. This year you will make a change and stick to it!

How? You may ask. Because We are all going to be a part of New You New Years!!!

So lets talk about what New You New Years is going to look like. Every week, a new challenge will be presented to focus on the whole week. It may be to eat one vegetable at lunch and dinner. Or maybe it could be focusing on eliminating white sugar for the week. Maybe we could even focus on adding a 20 minute walk in or another exercise each day for a week. 

Every week, we will focus on one single step… and take this one bite at a time (wink, wink). 

This is YOUR time! This is THE time to choose to be the person you want to be in 2014. A healthier you, a better feeling you! 

Our first week’s challenge will be simple… We are going to be aware.

Awareness is the key to change a habit.

In speech therapy, when we would work with people who stutter, most of the time they wouldn’t even realize they had just stuttered in conversation. We would replay their speech, and help them identify the problem areas, then they could back and restate the phrase or sentence and fix the stutter. 

I want you to be aware about your food choices you are making each day. Read ingredients. Read nutrition labels. Figure out what you are actually putting in your mouth… You really ARE what you eat.

1) So look for the number of ingredients listed, and also can you pronounce or identify every item listed. 

2) How many grams of carbs and sugar are you eating in packaged items?

3) How many items have something with soy, the word hydrolyzed or hydrogenated, or corn? 

Now I want you to comment or write on my facebook wall and let me know how you are doing during the week.

What foods are you surprised to see sugar in or High Fructose Corn Syrup? How many carbs are in your favorite foods? Keep me posted! 

 

trim-healthy-tuesdays-banne

 

Trim and Healthy Christmas Goodies

Trim and Healthy Holiday Goodie Swap

 

A Trim and Healthy Holiday Goodie Swap Party! 

One of my favorite memories of the holidays is having a party where you all bake the best goodies to share. I would make all these tins full of goodies and give them to co-workers, neighbors and friends. It is an easy way to show people you are thinking about them without having a spend a whole lot of money during the holiday season. 

You can share these goodies with other Trim Healthy Mamas or you can show how easy it is to follow the plan and eat such tasty foods! 

Here is a list of the best Trim and Healthy Goodies to Swap at your holiday party! 

Fudge is a must at a holiday goodie swap. One of my favorite memories is eating my grandmother’s fudge and divinity at her house on Christmas. That fudge was obviously not Trim or Healthy. 

Thankfully, Trim Healthy Mamas can enjoy these fudge recipes this holiday while not packing on any pounds and enjoying the holiday season. 

This first fudge is a cream cheese fridge fudge! It is sure to satisfy any fudgy creamy cravings you may have. 

The Frugal LowCarber Brings us this Fridge Fudge

cream cheese fridge fudge

 

or you can try Gwen’s Coconut oil Fudge 

I’m a sucker for nuts! Here’s Sheri Graham’s Caramel Pecans – Oh my! I also love Crockpot Cocoa Almonds from Stacy Makes Cents 

Caramel Pecans

Gwen’s Buckeyes are sure to make the list!

Gwen’s Buckeyes

You can’t forget the cookies!!!

Cookies are the quintessential part of a Christmas Goodie Swap Party! Trim Healthy Mama do not fear! There are plenty of cookies that are healthy and will keep you Trim!  

Here are Coconut Flour Cookies from Counting All Joy

Coconut Flour Cookies

 

No Bake Fudgy Cookies are one of my favorite cookie ever! So easy and so yummy too! I love the shredded coconut in these as well. You could add some almond slivers to make it extra special! 

No bake Fudgy Cookies (S)

 

Almond Joy Bites from The Blue House Blog 

Trim Healthy Almond Joy Bites

 

Ice Cube Tray Chocolate Covered Cheese Cake  from DamyHealth.com

Ice Cube Tray Chocolate Covered Cheesecakes

 

Fill some bags of Stevia Sweetened Kettle Corn to give to teachers or friends!  

Stevia Sweetened Kettle Corn 

Other recipes to try at your Goodie Swap: 

Peanut Butter Cheesecake Balls  read more

Pregnancy and Gestational Diabetes

pregnancy, gestational diabetes, low carb

Pregnancy is wonderful… Gestational Diabetes is not.

I’m 29 weeks pregnant now. Usually around this time, it is typical to test how your body is responding to glucose. In your pregnancy, there are certain hormones that can interfere with your body’s ability to bring glucose into the cells leaving a higher blood glucose. If you think about it, it makes sense because you want some glucose to go to the baby. However, if too much glucose goes to the baby, you could end up with an unhealthy, “fat” baby with sugar issues at birth.

Last pregnancy, I did the typical one hour 50 grams of glucose test. I think my result was 140 (which is the upper limits of normal). From that point on, I was put on a very restrictive, low carb diet. This was before I had ever heard of being grain free or paleo. It was a major shock for me when I had no recipes that I liked that were basically no carbs (no sweet potatoes : ( , brown rice, beans).

parker2_edited-1

Gestational diabetes is somewhat controversial in some groups as in “does it really exsist” or is it a normal thing in pregnancy to have higher blood glucose to give energy to the baby. Most studies show that there is no better outcome from being diagnosed with gestational diabetes – if anything there are few positive outcomes when doctors insist on inducing early or just scheduling c-sections due to risk of larger babies.

One article I read, said that possibly babies that are going to be larger and need more energy release a signal to the placenta to secrete more hormones that block glucose absorption into the mom’s cells leaving more for the growing baby. I’m not sure, but it makes sense given my 9 pound baby – is now a toddler who is over the 95th percentile for weight and height. I don’t think there was anything I could have done differently to have “grown” a smaller baby given her personal genetics.

Luckily, going through that process last time has helped me so much this pregnancy. I decided to decline the one hour glucose tolerance test, and just test at home one hour after meals to see what foods caused any spikes. I wouldn’t say that I have gestational diabetes, but I do tend to have glucose intolerance – which would be the precursor. I have very few high numbers 2 hours after meals (over 120)

November 14 2007 day 34 - Meters

The past week I have been testing and showing that I do great for my typical breakfast and lunch. I start my day with eggs and yogurt and usually have a huge salad for lunch. Dinner is usually when I vary my meals. I’ve learned that I can have some carbs this pregnancy (I don’t think I could handle any carbs at first last pregnancy).

I cooked homemade chicken alfredo with tons of vegetables and tossed with pasta – it was SOOOOOO good!! and it didn’t spike my blood sugar! But If I eat over 50 grams of carbs (or so) even with lots of protein, I will see a rise in my blood sugar. Last night we had CORN (clean our refrigerator night) and I had taco meat and black beans, with roasted sweet potatoes, carrot souffle (recipe here) and green beans. At one hour, my glucose level was 106 – which is great!

Again, the change isn’t as bad as last pregnancy when I was eating a lot more carbs (whole grain what-nots). When I don’t eat any carbs (fruit, starchy vegetables, etc) I don’t feel like I have any energy – like can’t get out of the chair. So I am very thankful I can tolerate some healthy forms of carbs for energy.

Exercise wise: I am either doing about 35 minutes on my elliptical machine (last week I got in 55 minutes one day!) or going on about a 50 minute walk in my hilly neighborhood daily. I would exercise normally, so that isn’t a change at all.

I just have to be a little more proactive in what I’m going to cook or eat – and no cheats – which I would have had a treat at small group that I will have to pass on now : ( Only 10 weeks or so left! Of course I want to do anything to have a healthy pregnancy and baby, this will be worth it in the end.

I’m taking the Perfect Prenatal whole food vitamins throughout my pregnancy. They were recommended to me when I was pregnant with Aidalyn and I loved them so much I’m taking them again. You can buy some through HerbsPro (affiliate) with this discount code:

We are getting so excited about welcoming Annaleigh into our family!

Read my Tips for Controlling Gestational Diabetes Naturally! 

How to Control Gestational Diabetes Naturally

Read Annaleigh’s Birth Story Here 

img_0981_edited-1 (1)1

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